Restaurants
Strolling through the streets of Tours and the surrounding towns and villages, you'll discover how this is the region where living, drinking and eating well are the fundamental way of life. Among the brasseries, traditional restaurants and other gastronomic addresses in Touraine country, you can't fail to find the ideal place to spend a delightful and friendly moment...
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La Cabane à Matelot / Les Pêcheries LigériennesLocated opposite the Loire, the Cabane à Matelot restaurant offers fish caught by Romain Gadais, a professional fisherman. Bream, carp, catfish, chub, mullet... so many little-known fish which are honoured on the table by the chef Ambroise VOREUX.A popular stopover for cycle tourists on the Loire by Bike route!
L'Amphitryon
Le PoggioThe whole team at Le Poggio Italian Restaurant in Tours-Nord will be delighted to welcome you for a convivial meal!You can sit inside the restaurant or outside on the large terrace.Come and discover our wide choice of Italian specialities: carpaccio, buschetta, turkey picatta, pizzas, homemade hamburgers, risotto, seafood, etc.
La Promenade Maison DallaisWhen you go to the Promenade du Petit-Pressigny, it's like going to a party. In this case, a feast of taste buds. Having succeeded his father behind the stove, Fabrice Dallais is undoubtedly one of the great chefs of Touraine, at the head of this former blacksmith's shop which has become a starred restaurant, with pure lines.
