In a decor combining contemporary design and a warm atmosphere, this gastronomic restaurant serves creative and refined cuisine. It features fresh ingredients in a range of regularly renewed set menus. Special care is taken with presentation, with a range of flavours and an interplay of textures for a treat for the eyes and the taste buds...
For the wines, Franck Guimon can share his extensive knowledge, helping you to explore a selection of over 80 different wines from the Loire valley and other regions.